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Fruit Trees
Fruit Trees
 Autumn Sweet
Scientific Name: The Autumn Sweet plum is a new variety and it produces larger plums than Italian. The fruit is oval, fully purple colored, firm and very sweet. It is ... more |
 Bartlett
Scientific Name: The Bartlett Pear tree produces a pear that is bright yellow. It is the nations leading pear variety. They tend to bear fruit for up to 50 to 75 years... more |
 Bing
Scientific Name: The Bing Cherry is one of the finest commercial sweet cherries and it is the most famous sweet cherry variety. It produces a very large, delicious che... more |
 Braeburn
Scientific Name: The Braeburn Apple has a sweet flavor balanced with a moderate tartness that produces a unique blend. The texture is crisp and firm and juicy. The und... more |
 Castleton
Scientific Name: The Castleton prune fruit is of medium size that rarely split. It is one of the best eating prune available. This prune tree is very productive and is... more |
 Chestnut
Scientific Name: The Chestnut Crabapple blooms in mid-May. It has a pleasant nut-like flavor. It produces a very large crabapple, up to 2 in diameter that ripens in ea... more |
 Comice
Scientific Name: The Comice Pear produces a large pear with a very juicy, melting flesh. It has an outstanding flavor. The Comice is not self-pollinating and requires ... more |
 Cortland
Scientific Name: The Cortland Apple tree is rated as an excellent dessert and processing apple. It is sweet with a hint of tartness. It has a tender snow white flesh. ... more |
 D Anjou
Scientific Name: The D'Anjo Pear is a large pear. The flesh is white with abundant juice and a sweet brisk flavor. It is a naturally sweet pear, light green in color w... more |
 Damson
Scientific Name: The Damson plum has a small, oval fruit, and is good for canning. The dark purple skin covers the golden yellow flesh. It has a spicy, tart flavour. D... more |
 Early Italian
Scientific Name: The Early Italian prune has dark purple skin with yellow-greenish flesh that runs dark wine color when cooked. It separates freely from pit. This good... more |
 Elberta
Scientific Name: The Elberta Peach tree has very large fruit. It is the best known yellow canning peach. The skin is red blushed over a deep golden yellow color. This ... more |
 Fantasia
Scientific Name: The Fantasia Nectarine is a popular, large, yellow, freestone nectarine. The early harvest fruit is firm-ripe and tangy, later harvest is sweet, with ... more |
 Fuji
Scientific Name: Fuji apples have it all--super sweet, super juicy and super crisp. What a great snacking apple! Fuji apples are aromatic, sweet, juicy and crisp with ... more |
 Gala
Scientific Name: The Gala apple blends modern and old-fashioned parentage.The Gala matures to a bright overall red color, with bold red stripes over a yellow backgroun... more |
 Goldbar
Scientific Name: The Goldbar apricot produces very large, light yellow-orange fruit with reddish blush. The fruit is round to oval with slightly compressed sides and i... more |
 Golden Delicious
Scientific Name: The Golden Delicious apple is an excellent all purpose cooking apple. This apple has firm, white flesh that retains its shape when baked or cooked. It... more |
 Goldstrike
Scientific Name: The Goldstrike apricot has large and firm fruit. The fruit is round to slightly oval and is very large when well-thinned. The skin is a light-orange c... more |
 Gourmet Dwarf
Scientific Name: The Gourmet Dwarf produces medium sized fruit that is greenish yellow to yellow in color. It has a thick but tender skin. The flesh is yellowish, cris... more |
 Granny Smith
Scientific Name: The Granny Smith apples have been cultivated for at least 140 years. Sour apple fans will tell you that the Granny Smith should not be cooked, but eat... more |
 Honeycrisp
Scientific Name: The Honeycrisp apple is a high quality apple which keeps well for 5-6 months in common storage. The tree is one of the most vigorous and hardy of appl... more |
 Improved Duarte
Scientific Name: The Improved Duarte Plum tree produces very large fruit that is heart shaped and blood red in color. The flavor is excellent and widely regarded as on... more |
 Indian Summer
Scientific Name: The Indian Summer Crabapple has abundant pink flowers with an extended blooming period. It blooms with King bloom of Red Delicious apple tree. Attract... more |
 Italian
Scientific Name: The Italian Plum has medium to large fruit. The fruit has a dark purple skin with yellow-greenish flesh that runs dark wine color when cooked. Italian... more |
 Lapin
Scientific Name: The Lapin Cherry fruit is large and deep purple in color with lighter red flesh. The Lapin Cherry, (la-PAHN), the french word for rabbit, is a big, be... more |
 McIntosh
Scientific Name: The McIntosh apple is a early and heavy producer. The flesh is white, soft and fine-textured. The flavor is distinctively tangy and aromatic. The McIn... more |
 Montmorency
Scientific Name: The Montmorency cherry is the most popular sour cherry in America and it is the classic pie cherry tree. Montmorency cherries have proven over the yea... more |
 Rainier
Scientific Name: The Rainier Cherry tree produces sweet, large, yellow fruit with a red blush. The fruit is firm and the flesh is fine-textured and clear to light yell... more |
 Red Delicious
Scientific Name: The Red Delicious apple is America’s favorite snacking apple.The Red Delicious is the most widely grown variety of apple in the world. Red Delicious a... more |
 Red Globe
Scientific Name: The Red Globe Peach has a very large, round fruit with yellow flesh that has excellent flavor. This red skinned peach has one of the finest flavors ev... more |
 Red Gold
Scientific Name: The Red Gold nectarine delivers a high quality fruit with a great shelf life. The fruit is large sized, spherical shape, and it has a deep yellow peel... more |
 Redhaven
Scientific Name: The Redhaven Peach is the peach by which all others are measured. Its a heavy-bearing, cold-hardy, and resists leaf spot, and the fruit is spectacular... more |
 Reliance
Scientific Name: The Reliance Peach is the most cold-hardy peach tree you can get. We’ve heard, time and again, of this tree producing a heavy fruit load after a frigi... more |
 Santa Rosa
Scientific Name: The Santa Rosa Plum tree produces plums that have a delicious flavor. The fruit is large, attractive, dark reddish purple color with red flesh. The fr... more |
 Snow Drift
Scientific Name: The Snow Drift crabapple is a very profuse bloomer. A good pollinizer for medium to late blooming varieties. It has small to medium sized white flower... more |
 Sonata
Scientific Name: The Sonata apple has a taste that is similar to a Golden. It is a medium sized apple with excellent flavor. It is a very attractive apple, with a brig... more |
 Stanley
Scientific Name: The Stanley Prune has large, sweet, juicy flesh. The dark blue skin enfolds delicious, greenish-yellow meaty flesh. It is a freestone. The Stanley Pru... more |
 Stella
Scientific Name: The Stella cherry is self-fruitful - no pollenizer needed. It has a large, nearly black, richly flavored sweet cherry. Similar to its parent, Lambert.... more |
 Sunglo
Scientific Name: The Sunglo nectarine is big and full of juice. The perfect fresh fruit, this freestone is also ideal for canning and freezing. These immense nectarine... more |
 Sweetheart
Scientific Name: The Sweetheart Cherry tree is a new self-fruitful cherry tree. It produces a fruit that remains crunchy when picked and eaten. The tree resists cracki... more |
 Tilton
Scientific Name: The Tilton apricot is the leading variety for freezing, drying, and canning. Tilton apricots are a unique looking apricot and are one of the most flav... more |
 Van
Scientific Name: The Van cherry is very hardy. Resembles Bing cherries because the fruit is similar to Bing, though usually smaller. Pollinizer is required. It will po... more |
 Wenatchee
Scientific Name: The Wenatachee Apricot bears large size fruit. This apricot may also be called Moorpark The fruit and skin is a light yellow. The Wenatchee is known f... more |
 Wine Sap
Scientific Name: The Winesap apple is an old apple variety. It is still one of the leading strains being grown in the US. Winesap apples are good for eating, juice, an... more |
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